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Statesman
The student news site of Adlai E. Stevenson High School

Statesman
The student news site of Adlai E. Stevenson High School

Statesman
Lily Jiang

Lily Jiang, Managing Editor of Web

Lily is a senior and this is her third year on staff. Outside of Statesman, she’s a passionate journalist, creative writer, competitive skater, and an avid student.

All content by Lily Jiang

New Year’s “resolutions”

Olivia Han and Lily Jiang
March 31, 2021
Pixar’s Borderline Descartes-equi ‘Soul’ Speaks to Society

Pixar’s Borderline Descartes-equi ‘Soul’ Speaks to Society

Lily Jiang, Managing Editor of Web
March 16, 2021
A Winterfest Turn-a-bout of Events

A Winterfest Turn-a-bout of Events

Lily Jiang and Matthew Mcgowan
February 18, 2021
Mikayla Varghese ’21 (far right) and other election judges show their enthusiasm on the job. Even though their job lasts many hours on Election Day, election judges are excited to take on the challenge. Courtesy of Varghese.

From Books to Ballots: A New Generation Stepping Up

Lily Jiang and Matthew Mcgowan
December 1, 2020
Covid Consequences

Covid Consequences

Lily Jiang, Humza Quazi, and Greycen Ren
April 25, 2020
Audrey Smart '21 serve food at the Vietnam booth.

D125 Night Market

Lily Jiang, Managing Editor of Web
March 12, 2020
D125 Night Market: Photojournalism

D125 Night Market: Photojournalism

Lily Jiang, Managing Editor of Web
March 11, 2020
Photo provided by Stevenson Public Information.

Patriot Portraits Ep 1: Coach Crow

Pooja Jain and Lily Jiang
November 4, 2019
Rei Kubota '20, Japanese club president, poses with his fellow club members and sponsor. Later, during the performances, the group showcased a traditional folk dance called "Soran."

East Asian Festival Photojournalism

Lily Jiang, Managing Editor of Web
April 10, 2019
Calligraphy Club members Allison Liu '20 and Kara Lee '20 decorated their festival booth with exquisite brush strokes and watercolor pens. The club also led a hands-on calligraphy activity for the children.

Andrew Wang '22 and other enthusiastic Chinese club volunteers served homemade Chinese food in exchange for tickets. Spring rolls, bao zi, and scallion pancakes were all part of their authentic cuisine, which attending families and students enjoyed.

Shisir Bandapalli '21, Diane Bi '21, and Clare Hu '21 all helped out at the Malaysian booth. They were all eager to share Malaysian cuisine: Nasi lemak, roti lani, and rou jia mo.

Dylan Chae '20, President of Diversity Council, posed by the entrance to the Singapore and Malaysian booths. Chae is dressed in traditional Malay clothing.

Security Insecurities Resolved

Lily Jiang, Managing Editor of Web
January 8, 2019
Brand new furniture is showcased in the newly refurbished Little Patriots Room. Stevenson’s primary goal was to create a better environment for the children.

Building a Brighter Future

Lily Jiang, Managing Editor of Web
October 18, 2018
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